ayam fillet - An Overview
It heats up super effortless with a little bit of drinking water in a non adhere skillet or medium pot. Just warmth it up slowly but surely about medium heat and stir in a couple tablespoons of h2o to ensure the rice doesn’t dry out, stir commonly.Didihkan air di dalam periuk dan masukkan ayam tadi dan perlahankan api sehingga ayam setengah masak